"We are a locally owned and operated BBQ restaurant in Raleigh that specializes in smoked meats and hand made side dishes from the area's best family farms and ranches. Our pork and pork products,
turkey and chicken are free of added hormones, steroids or
other additives and are raised and processed locally.

We are proud to support NC agriculture."
Tom Meyer -Owner                                
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  The Q Munity Page  
 
Q Shack 'Round Up' to benefit Boys & Girls Clubs of Wake County  Q Shack 'Round Up' to benefit Boys & Girls Clubs of Wake County
As featured on www.msnbc.com

From Aug. 20 to Nov. 30 the Q Shack will give its customers the chance to round up the cost of their meal. The extra change made in the 90-day “Round Up” will be used to support educational programs for more than 4,200 Boys & Girls club members.

Job Creators Alliance
Tom Meyer - Job Creator
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Triangle Business Journal
Sprout Café
Farm-to-the-table freshness catches on among foodies
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The Herald Sun
Sprout Café
New Museum of Life and Science café
going local

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WRAL
Raleigh Food:
The Q Shack Offers Great Barbecue
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WRAL
Sprout Café
Museum of Life and Science to open new café focusing on fresh, local food
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The Q Shack
The Q Shack Voted One of the Top 5 Rib Restaurants in the Triangle
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Finalist in 2012 Annual "Best Of The Triangle"
Readers’ Poll in the coveted "Barbecue" category!
 
Farm to Restaurant to Your Table  
Order Directly From the Q Shack's Farmers

The Q Shack brings the best local farmers to your table!

Pine Knot Farms
Download the CSA regsitration form
Coastal Cattle
 
Don't forget to patronize these wonderful, natural, local, independent farmers!
Twisted Sisters Barkery    
 
Ray Family Farms   Ray Family Farms
Upcoming Events   Check Back Soon
Cooking with Tom at The Q Shack Raleigh North Carolina  
 
 
The Q Shack Coach of the Month    
The Q Shack is committed to bringing you the best in local North Carolina food and the news that you need to know!

Edible Piedmont Summer 2011
Click to view the online version

Edible Piedmont
is a community-based publication that promotes the abundance of local foods in the greater Piedmont area of North Carolina (Triad, Triangle, and Charlotte). We celebrate the growers, producers, retailers, artisans, chefs, bakers, home cooks, and others who energize our community with authentic, locally based food choices.
 
  10% Farm to Fork North Carolina Help us build North Carolina's local food economy by joining the campaign and encouraging your family, friends and neighbors to do the same.
  The 10% Campaign
 
  Locopops Our good friend Summer B at Locopops gets props from the News & Observer!
 
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